3 Course Menu Feature: Vegetarian Fare w/ Meat Option

MUSTARD GREENS & DIRT LOVER
Daikon | Pear | Honey

LION'S MANE or FARM CHICKEN CONFIT
Popcorn Polenta | Squash | Shishito

SWEET POTATO POUND CAKE
Chocolate Pecan Ice Cream

All components of this menu were grown on our land and processed by our hands. If we did not produce it ourselves, we sourced it sustainably and as close to home as possible. Special thanks to Mellowfields for the greens and peppers, Green Dirt Farm for the cheese, Moon on the Meadow for the radish, Trails West for the pears, James Snow for the honey, Sunhillow for the mushrooms, Jet Farms for the polenta, Juniper Hill for the squash, Spring Creek for the sweet potatoes, and Stone and Sparrow for the flour.

$75 per guest. Beverages and gratuity not included.